Truly Mexican goes into it second printing!
Roberto Santibanez: Truly Mexican from William Hereford on Vimeo.
Order it now or buy it wherever books are sold!
About Roberto Santibanez: robertosantibanez.com.
Praise for Truly Mexican
“The book underscores the breadth of Mexican cuisine while diving into its most accessible aspect…The recipes work; the flavors are eye-opening; Santibanez’s modern twists are appealing; and he writes with verve, precision, and authority.”—Cooking Light
“With the goal ‘to convert as many readers as I could from people who would love to cook Mexican food to people who cook Mexican food they love,’ the author lays a solid foundation with a chapter on ingredients, technique, and equipment…The author’s expertise is conveyed in a straightforward and inspiring tone that will instill confidence in cooks eager to prepare Mexican meals at home, regardless of previous experience or skill level.”—Publisher’s Weekly
Read the two-page article about the book in Edible Brooklyn!
Get the recipe for Roberto’s taco-shop guacamole in the April issue of Details magazine!
Epicurious.com asks Roberto to throw a taco party!
A loving review of the book in Seattle Weekly!

Photos by the amazing Romulo Yanes!
Recipes tested by former Gourmet magazine recipe guru Shelley Wiseman!